The other KFC: Korean Fried Chicken in the heart of Sathorn Fried chicken is South Korea’s most loved dish. Recently, it has been on an international journey of sorts, showing…
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A gem of a noodle restaurant in the Ratchawat market of Bangkok. The Ratchawat area is popular among locals for its wide range of authentic street food and traditional delicacies.…
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Explore modern European dining and the stories behind each creation. Soothing white tablecloths are set against a beige interior; and tasteful art adorn the walls and ceiling of Embassy Room…
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You got me at Bergamot. Depending on who you are, the word ‘bergamot’ is likely to elicit different associations. If you’re a tea-lover, maybe it’s the delicate aroma of Earl…
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Good enough to click? The relationship between chef and food critic has always been a tricky one. Since the advent of social media, the food blogger, influencer, and KOL (Key…
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A clean, bright, clever cuisine that’s never been seen before in Thailand. Bangkok is moving fast. New hotels. New restaurants. New chefs. It’s not so much about replacing the old,…
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Saturday from the bay at Red Oven. Lustrous oysters, the biggest river prawn, the most sumptuous lobster and lots, lots more – Red Oven on the 7th floor of SO…
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This little food corner has a history that goes back many generations. Kaeng Kari Nai Yong is the name of its most famous dish from Mr. Yong, the creator. It…
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Everything is not as straightforward as it seems for this seemingly Thai-invented staple. Living in Thailand and writing about food, I thought I had tried everything; sucked, slurped,poked, prodded, scooped…
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The Magical Celebrations to Remember at Royal Orchid Sheraton Hotel & Tower Raise your glass to toast and celebrate the special occasion of the year with Royal Orchid Sheraton Hotels…
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