The Sukhothai Hotel welcomes Chef Jean Sulpice, owner of the loftiest Michelin starred retaurant in Europe – his eponymously named 2 star outlet is located at an altitude of 2300 meters at Val Thorens in the French Alps. Chef Jean, who specializes in Savoyard cuisine, will be working his magic at La Scala from October 7-11. His set lunch and dinners on October 7-8 are already sold out but bookings can still be made for October 9-11. Prices per head vary for both lunch and dinner depending on selection of food only or food paired with wine. Call 0 2344 8888 for more information.
The Sukhothai Bangkok
13/3 S Sathorn Rd | 02-344-8888 | sukhothai.com