Sofitel So Bangkok has revamped its high-flying Park Society, introducing its new chef de cuisine, Joost Bijster. The chef, formerly of Savelberg, as well as a handful of Michelin-starred venues in the Netherlands, brings a new menu to the award-winning restaurant. And, for its part, the restaurant has been given a makeover, including a fresh theme, building a down-to-earth social buzz with menu items made to share. Check it out for yourself. To make a reservation, call 0 2624 0000.
Higher Society
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