Chef Amerigo Sesti and his team introduce a delightful new three-course set lunch menu full of French favourites. Choose from three kinds of appetizers; mains of pan-seared lamb rack with a cannellini bean purée, tomato fondue, and lamb jus or Meunière-style grouper with crushed new potatoes and brown emulsion with capers; and tempting desserts for B1100 per set, excluding beverages. The set is available Monday to Saturday from 12pm-2.30pm.
J’aime by Jean-Michel Lorain
U Sathorn Bangkok, 105, 105/1 Soi Ngam Duphli | 0 2119 4899 | jaime-bangkok.com