Meet the Chefs appearing at the 2017 World Gourmet Festival
Each year the arrival of the World Gourmet Festival has Bangkok’s legions of foodies salivating in anticipation. This year marks the 18th edition of this popular event, which runs from September 4th to the 10th at the Anantara Siam Bangkok hotel (presented in collaboration with S.Pellegrino). This year the chef line-up includes chefs from all over the world, with many new faces among the returning regulars.
Today’s Featured Chef:
JASON TAN (One Michelin Star)
Co-owner of the award-winning Corner House in Singapore—which garnered the accolade of a Michelin star and is ranked number 17 on the Asia’s 50 Best Restaurants list—Chef Jason Tan’s rise to the top has been nothing short of meteoric. His career began at the famed Les Amis restaurant in Singapore, and he spent time at 3 Michelin-starred Robuchon a Galera (later called Robuchon au Dome) in Hotel Lisboa, Macau. Jason honed his skills further and became Executive Chef at Sky on 57 in Marina Bay Sands when he was just 30 years old. He is passionate about sustainable ingredients, and has developed a contemporary cuisine called ‘Gastro-Botanica’ that demonstrates his impressive array of quality vegetables, seafood, and meat.
When: 6 – 7 September 2017
Where: Madison restaurant
Time: 7:30pm (pre-drink dinner at 7pm)
How To Reserve Your Seats
All World Gourmet Festival 2017 events will be held at the Anantara Siam Bangkok Hotel (155 Ratchadamri Rd). To find out more, or to make your reservations, call 02 126 8866 (ext. 1517-1519), or email: email@example.com.
Visit the website at: www.worldgourmetfestival.asia